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Export 18 ingredients for grocery delivery
Step 1
Combine the chicken pieces with all the spices and avocado oil. Mix with your hands and let it rest, covered, on the counter for about 10 minutes.
Step 2
After 5 minutes, heat some canola oil in a grill pan and grill the chicken pieces until they get charred on both sides. It will take about 3 minutes to get your chicken done.
Step 3
Toast the taco shells until they get charred on both sides.
Step 4
Make the crema by combining yogurt and heavy cream until well combined. Add the cilantro, lime juice, salt, and pepper, and mix well.
Step 5
Fill the taco shells with red onions, pineapple chunks, and chicken pieces.
Step 6
Top with the crema, chopped cilantro, and some more lime juice.
Step 7
Enjoy!
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