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Export 6 ingredients for grocery delivery
Step 1
Line baking trays or wooden boards with baking / non-stick paper.
Step 2
Break the chocolate(s) into pieces in small glass / ceramic bowls and melt (in the microwave in 30-second bursts, or over a double boiler).
Step 3
Place tablespoons of melted chocolate on the baking / non-stick paper, then push a lollipop stick about a third of the way into the side of it, twisting as you do.
Step 4
Quickly decorate with your chosen treats, then leave to harden completely.
Step 5
Wrap each lollipop in a cellophane gift bag, and tie with a ribbon.
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