Classic Salt Dough Recipe

Name: Classic Salt Dough Recipe
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Ingredients: 500 g Plain Flour (*All Purpose Flour); 500 g Table Salt; 250 ml Warm Water (Hand Warm)

5.0

(2)

rainydaymum.co.uk

Your recipes

Prep Time: 15 minutes

Cook Time: 60 minutes

Total: 75 minutes

Author : Cerys

air drying clay

Ingredients

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500 g Plain Flour (*All Purpose Flour)500 g Table Salt250 ml Warm Water (Hand Warm)

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Instructions

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Step 1

Mix the salt and flour together

Step 2

Gradually add the warm water as you mix it together by hand

Step 3

Turn out onto a lightly floured surface

Step 4

Knead for 5 to 10 minutes until smooth

Step 5

Shape and mold as you wish

Step 6

Air dry OR bake in the oven for 1 hour+ at 300F (150C) until dry

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