Cocktail Meatballs

Name: Cocktail Meatballs
Prep time: 20 min
Cook time: 1 min
Total time: 1 min
Ingredients: 1 pound lean ground beef; 1 egg; 2 tablespoons water; ½ cup bread crumbs; 3 tablespoons minced onion; 1 (8 ounce) can jellied cranberry sauce; ¾ cup chili sauce; 1 tablespoon brown sugar; 1 ½ teaspoons lemon juice

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Prep Time: 20 minutes

Cook Time: 1 hours, 25 minutes

Total: 1 hours, 45 minutes

Servings: 10

Cost: $3.90 /serving

Author : Lara

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl, mix together the ground beef, egg, water, bread crumbs, and minced onion. Roll into small meatballs.

Step 3

Bake in preheated oven for 20 to 25 minutes, turning once.

Step 4

In a slow cooker or large saucepan over low heat, blend the cranberry sauce, chili sauce, brown sugar, and lemon juice. Add meatballs, and simmer for 1 hour before serving.