Comforting Vegetarian Rice Porridge (Yachae Jook)

Gather the ingredients. The Spruce / Christine Ma Soak rice for at least 90 minutes. Drain well. The Spruce / Christine Ma In a large pot, heat the sesame oil over medium heat. The Spruce / Christine Ma Sauté the onion, carrot, and radish for 2 to 3 minutes. The Spruce / Christine Ma Add the rice and stir-fry everything together for another minute. The Spruce / Christine Ma Add the soup stock and bring to a boil. The Spruce / Christine Ma Immediately reduce to a simmer and cook over medium-low heat for about 30 minutes. The Spruce / Christine Ma Stir and continue to cook for about 10 more minutes. Add salt and pepper to taste. The Spruce / Christine Ma Serve and enjoy. The Spruce / Christine Ma