Cool Whip Fruit Dip

Name: Cool Whip Fruit Dip
Prep time: 10 min
Total time: 10 min
Ingredients: ▢ 1 (8 ounce) block cream cheese, (softened to room temperature); ▢ 1 cup powdered sugar; ▢ 2 teaspoons vanilla bean paste, (or vanilla extract); ▢ 1 (8 ounce) container Cool Whip, (thawed); ▢ Sliced strawberries, apples, pretzels, graham crackers, etc. , (for serving)

www.foodtalkdaily.com

Your recipes

Prep Time: 10 minutes

Total: 10 minutes

Servings: 8

Author : Gayle

Ingredients

Remove All · Remove Spices · Remove Staples

▢ 1 (8 ounce) block cream cheese, (softened to room temperature)▢ 1 cup powdered sugar▢ 2 teaspoons vanilla bean paste, (or vanilla extract)▢ 1 (8 ounce) container Cool Whip, (thawed)▢ Sliced strawberries, apples, pretzels, graham crackers, etc., (for serving)

Export 4 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

In a large mixing bowl, add cream cheese, powdered sugar, and vanilla and beat very well using a hand mixer until smooth. Tip: make sure your cream cheese is softened well, otherwise you'll end up with little chunks in the dip.

Step 2

Gently fold in Cool Whip until combined. Serve immediately with fruit, pretzels, graham crackers, etc. or refrigerate until ready to serve.