Corn soup - Wikipedia

Name: Corn soup - Wikipedia
Ingredients: Corn (typically sweetcorn), broth or milk/cream

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Corn (typically sweetcorn), broth or milk/cream

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^ M. R. Harrington. Some Seneca Corn-Foods and Their Preparation. American Anthropologist, New Series, Vol. 10, No. 4. (Oct. - Dec., 1908), pp. 575-590. Stable URL

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