4.5
(51)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Heat oil in a large skillet over medium-high heat. Add onion and garlic, and cook until fragrant. Stir in the tomatoes and potatoes, and cook for 7 to 10 minutes until potatoes are softened. Add the corned beef, and flake into pieces. Cook for another 10 minutes, stirring frequently. Season with salt and pepper, and serve.
Your folders

749 viewsbbc.co.uk
4.2
(18)
30 minutes
Your folders

271 viewsninja-recipes.uk
3.4
(14)
30 minutes
Your folders

272 viewsrotinrice.com
90 minutes
Your folders

322 viewsjustcook.butcherbox.com
5.0
(1)
300 minutes
Your folders

221 viewscowbridgekitchen.com
4.0
(60)
60 minutes
Your folders

215 viewsbestrecipes.com.au
4.0
(1)
45 minutes
Your folders

376 viewsbbcgoodfood.com
25 minutes
Your folders

517 viewsdontgobaconmyheart.co.uk
5.0
(1)
35 minutes
Your folders

501 viewssbcanning.com
5.0
(15)
110 minutes
Your folders

316 viewsfoodnetwork.com
4.6
(8)
9 minutes
Your folders

296 viewsfoodnetwork.com
4.2
(23)
30 minutes
Your folders

309 viewsfoodnetwork.com
4.7
(3)
40 minutes
Your folders

304 viewsfoodnetwork.com
4.7
(3)
25 minutes
Your folders

295 viewsallrecipes.com
4.5
(241)
30 minutes
Your folders

265 viewsculinaryhill.com
5.0
(7)
25 minutes
Your folders

247 viewsdinnersdishesanddesserts.com
25 minutes
Your folders

116 viewstaste.com.au
5.0
(1)
135 minutes
Your folders

171 viewsgypsyplate.com
5.0
(8)
30 minutes
Your folders

658 viewstherecipecritic.com
25 minutes