Cracker Barrel Cinnamon Roll Pie

Step 1

Pre-grease a round oven-safe pie pan to prevent sticking.

Step 2

Place one can of cinnamon rolls in the pie pan and pinch the seams together to form a solid base.

Step 3

Pour a can of apple pie filling over the cinnamon rolls and spread it evenly across the surface.

Step 4

On a flat surface, lay out the other can of cinnamon rolls and flatten them using a rolling pin or your fingers, then pinch the seams together.

Step 5

Cut the flattened cinnamon rolls into 6 even strips and arrange them on top of the apple pie filling in the pie pan.

Step 6

Air fry at 325°F (162°C) for 15-18 minutes, or until the cinnamon rolls are cooked through and golden brown.

Step 7

Once done, pour the icing from the cinnamon rolls over the top of the pie.

Step 8

Serve and enjoy your delicious cinnamon roll apple pie straight from the air fryer!