Creamy Penne Pasta

Step 1

Cook pasta according to package directions. Drain and set aside.

Step 2

Meanwhile, in a large saucepan, melt butter over medium heat. Add garlic and cook, stirring, for 1 minute.

Step 3

Add flour and cook, stirring constantly, for 1 minute more.

Step 4

Add milk and broth and cook, stirring constantly, until the sauce boils and thickens, about 5 minutes.

Step 5

Add Parmesan, parsley, garlic salt and pepper. Continue stirring until the cheese has melted.

Step 6

Add pasta to the sauce and stir to combine. Add mozzarella and stir until melted. Serve warm.