Step 1

Cook pasta according to package directions. Make sure not to over cook or your noodles turn to mush when you mix it with the pasta sauce!

Step 2

Meanwhile, in a large saucepan saute garlic in butter.

Step 3

Stir in flour until blended; gradually add broth and milk. Bring to a boil; cook and stir 2 minutes or until thickened.

Step 4

Stir in shrimp, cheese, parsley and seafood seasoning; heat through.

Step 5

Drain pasta; place in a large bowl. Add shrimp mixture; toss to coat. Serve immediately.