Crispy Phyllo Wrapped Baked Feta with Honey

Name: Crispy Phyllo Wrapped Baked Feta with Honey
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 4 sheets phyllo pastry; 4 tablespoons olive oil; 12 ounces feta, 1/2 inch thick slices; 4 tablespoons honey (optionally warmed)

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Prep Time: 10

Cook Time: 20

Total: 30

Servings: 4

Crispy Phyllo Wrapped Baked Feta with Honey

Ingredients

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4 sheets phyllo pastry4 tablespoons olive oil12 ounces feta, 1/2 inch thick slices4 tablespoons honey (optionally warmed)

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Instructions

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Step 1

Lightly brush the entire sheet of phyllo pastry with olive oil on both sides before wrapping a slice of feta up in it and placing it on a baking sheet. Repeat for remaining phyllo and feta. (You should get 2-4+ layers of phyllo when the sheet is wrapped up around the feta.)

Step 2

Bake in a preheated 350F/180C oven until the phyllo is lightly golden brown and crispy, about 20 minutes.

Step 3

Drizzle the honey over the phyllo packets and enjoy while warm!