Crispy Smashed Potatoes

Step 1

Preheat the oven to 400°

Step 2

Add 4 cups of water to a pot (or enough to cover the potatoes). Add a pinch of salt

Step 3

Bring the water to a boil and very carefully add the potatoes

Step 4

Cover and boil the potatoes over medium-low heat for 15 minutes

Step 5

Drain the potatoes and let them sit 5 minutes to dry

Step 6

Place the potatoes on a lined cookie sheet

Step 7

Smash the potatoes with a fork or the bottom of a cup

Step 8

Drizzle the potatoes with Olive Oil and sprinkle with salt and garlic powder

Step 9

Bake in the oven with the convection turned on for 20 minutes

Step 10

Serve and Enjoy!