Crock Pot Baked Potatoes

Step 1

Wash potatoes and poke each with a fork a few times.

Step 2

Rub with olive oil, and season with salt and pepper.

Step 3

Place in slow cooker (no water required) and cook on high 2 ½ - 3 hours or low 6-8 hours or until fork tender.

Step 4

If you'd like a crispier skin, potatoes can be grilled or broiled for a couple minutes before serving!

Step 5

Serve with sour cream, bacon bits, chives or your favorite toppings!