Crock Pot Broccoli Cheese Noodle Soup Recipe | CDKitchen.com

Name: Crock Pot Broccoli Cheese Noodle Soup Recipe | CDKitchen.com
Cook time: 4 h 10 min
Total time: 4 h 10 min
Ingredients: 2 cups egg noodles; 1 package (10 ounce size) frozen chopped broccoli; 1 tablespoon finely chopped onion; 1 pound Velveeta cheese, cut into cubes; 1 tablespoon flour; 1/2 cup milk, plus more as needed; salt and pepper, to taste

www.cdkitchen.com

Your recipes

Cook Time: 250

Total: 250

Servings: 4

Cost: $5.76 /serving

Author : CDKitchen

Crock Pot Broccoli Cheese Noodle Soup Recipe | CDKitchen.com

Ingredients

Remove All · Remove Spices · Remove Staples

2 cups egg noodles1 package (10 ounce size) frozen chopped broccoli1 tablespoon finely chopped onion1 pound Velveeta cheese, cut into cubes1 tablespoon flour1/2 cup milk, plus more as neededsalt and pepper, to taste

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Cook the noodles until al dente as directed on package. Drain well. Combine the noodles, broccoli, onion, and cheese in the crock pot. In a small bowl, combine the flour and milk until smooth. Stir into the crock pot. Cover the crock pot and cook on low heat for 4 hours, stirring once or twice during the cooking time. Add additional milk as needed until the soup is the desired consistency. Stir well before serving and adjust the seasoning as needed with salt and pepper.