5.0
(2)
Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
Brown the ground beef in a skillet.
Step 2
Drain the fat and transfer a Crock Pot.
Step 3
Add all of the remaining ingredients. Cover and cook on LOW 1-4 hours or until cheese is melted. (Refer to personal note for further information).
Step 4
Switch to a warm setting and/or leave on LOW and serve with tortilla chips.
Your folders

144 viewseatingonadime.com
5.0
(10)
120 minutes
Your folders

438 viewsrecipesthatcrock.com
90 minutes
Your folders

819 viewsrecipesthatcrock.com
4.9
(16)
300 minutes
Your folders

248 viewsrealbalanced.com
5.0
(4)
4 hours
Your folders

158 viewseatingonadime.com
5.0
(17)
360 minutes
Your folders
449 viewsthemodernproper.com
2 minutes
Your folders

275 viewslife-in-the-lofthouse.com
4.7
(3)
180 minutes
Your folders

102 viewsfood.com
5.0
(433)
2 hours
Your folders

205 viewslemontreedwelling.com
3.7
(9)
20 minutes
Your folders

588 viewsskinnytaste.com
4.9
(131)
360 minutes
Your folders

223 viewseatingonadime.com
4.9
(104)
120 minutes
Your folders
73 viewseatingonadime.com
Your folders
347 viewsthemodernproper.com
2 hours
Your folders

548 viewsrecipesthatcrock.com
4.9
(8)
420 minutes
Your folders

183 viewsrecipesthatcrock.com
5.0
(302)
240 minutes
Your folders

204 viewsrecipesthatcrock.com
60 minutes
Your folders
80 viewsrecipesthatcrock.com
Your folders

220 viewsskinnytaste.com
4.9
(161)
360 minutes
Your folders
119 viewsskinnytaste.com