Cucumber Cream Cheese Dip Or Spread

Name: Cucumber Cream Cheese Dip Or Spread
Prep time: 5 min
Total time: 5 min
Ingredients: 250 g cream cheese; 2 spring onions ((scallions)); 1 tbsp sour cream ((or yoghurt)); ½ cucumber - about 150g (seeds removed and rest finely chopped); 1 clove garlic(grated (I used 1 tsp wild garlic oil)); 1 pinch sea salt; 3 sprigs fresh mint or dill or both (finely chopped (can substitute for ½ tsp dried dill or ¼ tsp dried mint)); 3 large slices pickled jalapeño peppers (finely chopped)

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tinandthyme.uk

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 4

Author : Choclette @ Tin and Thyme

cream cheese cucumber dip

Ingredients

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250 g cream cheese2 spring onions ((scallions))1 tbsp sour cream ((or yoghurt))½ cucumber - about 150 grams (seeds removed and rest finely chopped)1 clove garlic(grated (I used 1 tsp wild garlic oil))1 pinch sea salt3 sprigs fresh mint or dill or both (finely chopped (can substitute for ½ tsp dried dill or ¼ tsp dried mint))3 large slices pickled jalapeño peppers (finely chopped)

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Instructions

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Step 1

Place all of the ingredients into a mixing bowl and stir until everything is well combined. Alternatively place all ingredients into a food processor and pulse briefly until combined.

Step 2

Use as a sandwich spread or dip for crackers and crudités.