4.3
(116)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Place the cucumber slices in a container and cover with cold water. Refrigerate 4 hours to overnight.
Step 2
Whisk the sour cream, vinegar, sugar, and salt in a mixing bowl until the sugar has dissolved. Drain the cucumbers and squeeze out the excess water; add to the bowl and mix to coat with dressing.
Your folders

268 viewstasteofhome.com
4.4
(124)
Your folders

303 viewstasteofhome.com
4.4
(107)
Your folders

263 viewsallrecipes.com
4.4
(7)
Your folders

107 viewscdkitchen.com
5.0
(8)
Your folders

225 viewsallrecipes.com
4.4
(477)
1 hours, 10 minutes
Your folders

298 viewstasteofhome.com
4.6
(31)
4 hours
Your folders

223 viewsbunnyswarmoven.net
5.0
(31)
25 minutes
Your folders

345 viewsnatashaskitchen.com
5.0
(8)
10 minutes
Your folders

183 viewsjewishfoodsociety.org
Your folders

236 viewsallrecipes.com
4.1
(63)
8 hours
Your folders

823 viewsfoodiecrush.com
3.9
(71)
Your folders

675 viewswrittenbyvegan.com
Your folders

368 viewspaladar.estadao.com.br
Your folders

443 viewsjapan.recipetineats.com
2 minutes
Your folders

306 viewskeep-calm-and-eat-ice-cream.com
5.0
(4)
5 minutes
Your folders

292 viewsfarmingmybackyard.com
4.4
(17)
Your folders

543 viewslovingitvegan.com
5.0
(26)
Your folders

543 viewssugarspunrun.com
5.0
(15)
3 minutes
Your folders

588 viewsveenaazmanov.com
5.0
(28)
2 minutes