Easy Apple Crisp

Name: Easy Apple Crisp
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 5 cups (580g) sliced and peeled apples (about 4-5 medium apples); 2-4 tbsp granulated sugar (depending on how sweet your apples are); 1 tsp (5ml) ground cinnamon; ¾ cups (70g) rolled oats; ¾ cups (94 g) all-purpose flour; ½ cup (75g) brown sugar, lightly packed; ⅓ cup (76g) unsalted butter, melted

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Prep Time: 15 minutes

Cook Time: 35 minutes

Total: 50 minutes

Servings: 6

Author : Lily Ernst

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Ingredients

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5 cups (580 grams) sliced and peeled apples (about 4-5 medium apples)2-4 tbsp granulated sugar (depending on how sweet your apples are)1 tsp (5 milliliters) ground cinnamon¾ cups (70 grams) rolled oats¾ cups (94 g) all-purpose flour½ cup (75 grams) brown sugar, lightly packed⅓ cup (76 grams) unsalted butter, melted

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Instructions

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Step 1

Preheat oven to 375F.

Step 2

In a 9″ square or round baking dish, toss together all the filling ingredients.

Step 3

In a medium bowl, mix together the oats, flour and brown sugar. Add in the melted butter and stir until all is moistened. Sprinkle the streusel evenly over the filling.

Step 4

Bake for 35-40 minutes until the apples are tender and bubbling.