Easy Campfire Potatoes

Name: Easy Campfire Potatoes
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 2 lbs Potatoes ((900g)); 1.5 tsp Salt; ¼ tsp Black Pepper; 1 tsp Paprika; 1 Onion; 2 Fresh Rosemary Sprigs; 4 tbsp Butter ((60g))

5.0

(5)

www.happyfoodstube.com

Your recipes

Prep Time: 10 minutes

Cook Time: 40 minutes

Total: 50 minutes

Servings: 4

Cost: $5.23 /serving

Author : Julia

campfire potatoes recipe

Ingredients

Remove All · Remove Spices · Remove Staples

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Wash the potatoes well under running water and cut them into chunks. Transfer them into a large bowl. Add the seasoning and toss the potatoes until all the potatoes are well coated.

Step 2

Peel and cut the onion in half and cut each half into slices. Separate the slices and add them to the bowl altogether with rosemary (remove the stems). Mix.

Step 3

Divide the potatoes between 4 sheets of aluminum foil. Top each portion with about a tablespoon of butter and wrap them in foil.

Step 4

Cook in the ashes/on a grill for about 30-40 minutes or until they look to your liking.

Step 5

When ready, carefully open the packets and sprinkle generously with Parmesan.

Step 6

Serve warm!