Easy Fresh Strawberry Mousse

Name: Easy Fresh Strawberry Mousse
Prep time: 10 min
Total time: 10 min
Ingredients: 12 1/2 ounces strawberries (3/4 pound); 1/2 cup granulated sugar; 1 cup whole or whipping cream ((cold)); extra strawberries for topping

4.8

(120)

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 4

Author : Rosemary Molloy

mousse recipe no bake dessert strawberry dessert

Ingredients

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12 1/2 ounces strawberries (3/4 pound)1/2 cup granulated sugar1 cup whole or whipping cream ((cold))extra strawberries for topping

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Instructions

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Step 1

Clean and slice the strawberries, In a blender or food processor add the sliced strawberries and the sugar and puree. Remove 1/2 a cup of puree and set aside.

Step 2

In a cold bowl add the cream and beat until stiff peaks form. Then fold in the remaining puree (not the 1/2 cup) gently.

Step 3

Divide the 1/2 cup of puree between the 4 small/medium** glasses and top with the strawberry mousse. Refrigerate for approximately 1 hour or even over night if desired. Top with fresh sliced strawberries and serve. Enjoy.

Step 4

** for size purposes, the glasses I used hold 1 cup of water.