Easy Irish Soda Bread

Name: Easy Irish Soda Bread
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 3-1/2 cups all-purpose flour; 1/2 cup sugar; 2 tablespoons caraway seeds; 2 teaspoons baking powder; 1 teaspoon salt; 1/2 teaspoon baking soda; 2 large eggs; 2 cups (16 ounces) sour cream; 3/4 cup raisins

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Prep Time: 15 minutes

Cook Time: 40 minutes

Total: 55 minutes

Servings: 6.5

Cost: $3.01 /serving

Author : Taste of Home

Ingredients

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Instructions

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Preheat oven to 350°. In a large bowl, combine the flour, sugar, caraway seeds, baking powder, salt and baking soda. In a small bowl, whisk eggs and sour cream. Stir into dry ingredients just until moistened. Fold in raisins. , Spoon into a greased 9-in. springform pan. Bake until a toothpick inserted in the center comes out clean, 40-45 minutes. Cool on a wire rack for 10 minutes before removing sides of pan. Cut into wedges; serve warm.