Easy Mexican shrimp skillet

Step 1

Heat olive oil in a large skillet over medium heat.

Step 2

Add onion and peppers and sauté 5-7 minutes, until tender.

Step 3

Add garlic and seasonings and sauté an additional 30 seconds.

Step 4

Add shrimp to pan in an even layer and cook 1-2 minutes per side, until just cooked through.

Step 5

Remove and serve sprinkled with fresh cilantro and a squeeze of lime juice.