EASY MINTY GRASSHOPPER CAKE

Step 1

Preheat oven to 350F degrees. Spray 9 x 13 baking dish with nonstick cooking spray.

Step 2

Make cake mix per the directions on the back of the box.

Step 3

Add in 2 tsp. of mint extract and food color (about 50 drops).

Step 4

Pour batter into baking dish and cook for time listed on back of cake mix box.

Step 5

Once it is finished baking, allow the cake to cool completely.

Step 6

Spread hot fudge sauce on cooled cake.

Step 7

For the next layer, add in 1/2 teaspoon of mint extract and green food coloring (about 6-10 drops) to the whipped topping.

Step 8

Stir it up. Spread whipped topping onto cooled cake.

Step 9

Sprinkle with chopped creme de menthe chocolate candies.