Easy Grasshopper Pie

Name: Easy Grasshopper Pie
Prep time: 15 min
Total time: 15 min
Ingredients: 1-1/2 cups cold 2% milk; 1 package (3.9 ounces) instant chocolate pudding mix; 2-3/4 cups whipped topping, divided; 1 package (4.67 ounces) Andes mint candies, chopped, divided; 1 chocolate crumb crust (9 inches); 1/4 teaspoon mint extract; 2 drops green food coloring, optional

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 8

Author : Taste of Home

Ingredients

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1-1/2 cups cold 2% milk1 package (3.9 ounces) instant chocolate pudding mix2-3/4 cups whipped topping, divided1 package (4.67 ounces) Andes mint candies, chopped, divided1 chocolate crumb crust (9 inches)1/4 teaspoon mint extract2 drops green food coloring, optional

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Instructions

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Step 1

In a small bowl, whisk milk and pudding mix 2 minutes. Stir in 3/4 cup whipped topping. Fold in 3/4 cup of the mint candies. Spoon into crust.

Step 2

Place remaining whipped topping in another bowl. Fold in extract and, if desired, food coloring. Spread over pudding mixture; top with remaining candies. Refrigerate, covered, 4 hours or until set.