Easy Oven Baked Chicken Supreme Recipe | CDKitchen.com

Name: Easy Oven Baked Chicken Supreme Recipe | CDKitchen.com
Cook time: 1 h 30 min
Total time: 1 h 35 min
Ingredients: 1/2 cup rice raw; 1 package dry onion soup mix; 4 pounds chicken, cut-up (skin removed if desired); 1 can (6 ounce size) sliced mushrooms; 1 can (10.75 ounce size) cream of chicken soup; 10 ounces milk

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Cook Time: 90

Total: 95

Servings: 4

Author : jjethKelly

Easy Oven Baked Chicken Supreme Recipe | CDKitchen.com

Ingredients

Remove All · Remove Spices · Remove Staples

1/2 cup rice raw1 package dry onion soup mix4 pounds chicken, cut-up (skin removed if desired)1 can (6 ounce size) sliced mushrooms1 can (10.75 ounce size) cream of chicken soup10 ounces milk

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Instructions

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Preheat the oven to 350 degrees F. Place the uncooked rice in the bottom of a 9x13 baking dish. Evenly sprinkle half of the onion soup mix over the rice. Place the chicken pieces on top of the rice. Evenly distribute the mushrooms around the chicken. In a bowl or large measuring cup, whisk together the cream of chicken soup and milk until blended. Pour evenly over the chicken. Sprinkle the remaining onion soup mix over everything. Cover the pan with aluminum foil. Place in the oven and bake at 350 degrees F for 1 1/2 hours or until the chicken is cooked through.