Easy Peach Cobbler

Step 1

Preheat oven to 350°F. While oven preheats, put the butter in a 9-inch glass dish and place in oven until melted.

Step 2

Mix flour, 2/3 cup of sugar, baking powder and salt in large bowl. Add milk and egg to flour mixture and stir to combine.Pour batter over melted butter in glass dish. – DO NOT STIR

Step 3

Put the peaches in a bowl, add 1/3 cup sugar along with vanilla, cinnamon and nutmeg. Stir to combine. Spoon peaches gently over batter. – DO NOT STIR

Step 4

Sprinkle brown sugar over top of peaches and batter.

Step 5

Bake cobbler for 40-45 mins or until batter is golden brown. Finish with a few minutes on broil to give it a little extra crispness on top (watch closely so it doesn't burn).

Step 6

Serve warm with vanilla ice cream.