Easy Protein Ice Cream Recipe
5.0
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Prep Time: 10 minutes
Total: 30 minutes
Servings: 4
Ingredients
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Instructions
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Step 1
Add protein, peanut butter and cream to bottom of blender.
Step 2
Slice the frozen bananas to make it easier & add them to the blender.
Step 3
Process until smooth using a tamper as needed.
Step 4
Spread the mixture into an 8x4 silicone loaf pan and smooth it out.
Step 5
Stir in the chocolate chips and additional peanut butter if using.
Step 6
Enjoy as it or freeze for 20-40 minutes if you want to scoop it into a cone.