Egg Substitutes in Cooking and Baking

Step 1

3 Tbl of peanut butter = 1 egg

Step 2

1 Tbl ground flax + 3 Tbl water. Whisk until gelatinous and creamy.

Step 3

1 Tbl + 3 Tbl water. Stir and allow to rest for 15 minutes.

Step 4

1 Tbl soy protein + 3 tbl water. Mix and use immediately.

Step 5

1/2 cup mashed banana = 1 egg

Step 6

1/4 cup unsweetened applesauce = 1 egg

Step 7

1 Tbl + 1 Tbl water. Mix and use immediately.