Firecracker Shrimp Tacos

Step 1

Shrimp:.

Step 2

In a shallow baking dish or bowl whisk together the cornstarch, salt and pepper. Toss shrimp to thoroughly coat.

Step 3

In a heavy bottomed pot heat oil to 350 degrees.

Step 4

Working in batches fry the shrimp until golden brown about 1-2 minutes. Remove to a paper towel lined plate.

Step 5

Toss the shrimp in half of the sauce.

Step 6

Build tacos with shrimp, cabbage, cilantro and squeeze of lime juice. Drizzle remaining firecracker sauce on top.

Step 7

Firecracker sauce:.

Step 8

Whisk all ingredients together. Season with salt and pepper to taste.