Fish Stew with Vegetables | Recipe Goldmine Recipes

Step 1

Heat tomato sauce, water, rice, carrots, onion, salt and red pepper in Dutch oven to boiling; reduce heat. Cover and cook for 10 minutes.

Step 2

Rinse okra and green beans under running cold water to separate; drain.

Step 3

Cut okra lengthwise into halves.

Step 4

Add okra, green beans, cabbage and fish to Dutch oven. Heat to boiling; reduce heat. Cover and cook until fish flakes easily with fork and vegetables are tender — 10 to 12 minutes.