Five Minute Cocktail: Rum Swizzle
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Servings: 2
Author : Shawanda | Eat. Drink. Frolic.
Ingredients
Export 6 ingredients for grocery delivery
Instructions
Step 1
In two Collins glasses, combine rum, lime juice and simple syrup; top with ice. Using a bar spoon, roll the spoon between your palms (working up and down) to blend the cocktail.
Step 2
Top with more ice (just pile it on) then add a dash of bitters and nutmeg.
Step 3
Garnish with herbs of your choice.
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