French Onion Scalloped Potatoes recipe

Name: French Onion Scalloped Potatoes recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 1.5kg washed potatoes; 1 cup cream; 1 cup milk; 40g sachet French onion soup mix; 2 tsp olive oil; 1 brown onion, diced; 150g diced bacon; 1 cup grated tasty cheese

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Prep Time: 10 minutes

Cook Time: 45 minutes

Total: 55 minutes

Servings: 8

Author : Greer Worsley

bacon easy bake

Ingredients

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Instructions

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Step 1

Preheat oven to 180C. Grease a large oven-proof dish.

Step 2

Peel potatoes and slice very thinly. In a large bowl, whisk together cream, milk and soup mix. Add potatoes and stir to coat.

Step 3

Heat oil in a medium frypan and cook onions and bacon for 4 minutes until onion is soft. Add to bowl with potatoes. Add cheese. Stir well to combine.

Step 4

Layer potatoes in prepared dish, ensuring plenty of onion, bacon and cheese are layered throughout. Finish with a neat overlapped layer of potatoes. Pour over any leftover cream mixture. Cover with foil and bake for 30 minutes. Remove foil and continue cooking for a further 15 minutes until golden and potato is cooked through.