4.5
(90)
Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 425 degrees.
Step 2
Line baking sheet or roasting pan with parchment paper or prepare with cooking spray.
Step 3
Combine the melted butter and fresh herbs in a small bowl.
Step 4
Wash potatoes well and cut in half. Pat dry.
Step 5
Arrange in baking sheet or roasting pan so potatoes aren't touching too much.
Step 6
Drizzle butter, onion, and herbs mixture over potatoes.
Step 7
Toss potatoes lightly to coat in herb butter.
Step 8
Roast 20-30 minutes, checking temperature after 20 minutes.
Step 9
When potatoes are slightly browned outside and are soft to the touch, they are done.
Step 10
To crisp before serving, pop under broiler for 5 minutes, stirring halfway through (optional).
Step 11
Serve and enjoy!
Your folders
829 viewsthekitchn.com
25 minutes
Your folders
510 viewsrasamalaysia.com
4.1
(22)
30 minutes
Your folders

287 viewstasteofhome.com
5.0
(10)
20 minutes
Your folders

86 viewsfoolproofliving.com
5.0
(6)
40 minutes
Your folders

1267 viewsfoodnetwork.com
1 hours
Your folders

785 viewscafedelites.com
4.9
(10)
90 minutes
Your folders

277 viewsfeelgoodfoodie.net
5.0
(410)
35 minutes
Your folders
224 viewsfeelgoodfoodie.net
Your folders

592 viewskathysvegankitchen.com
5.0
(2)
35 minutes
Your folders

363 viewsmamalovesfood.com
5.0
(5)
60 minutes
Your folders
105 viewsmamalovesfood.com
Your folders

889 viewsdelish.com
4.3
(14)
Your folders

95 viewsdontgobaconmyheart.co.uk
50 minutes
Your folders

291 viewsgirlheartfood.com
5.0
(11)
45 minutes
Your folders

302 viewsmamascooking.com
5.0
(1)
45 minutes
Your folders

179 viewscookingprofessionally.com
5.0
(1)
45 minutes
Your folders

314 viewsanaffairfromtheheart.com
4.7
(28)
Your folders

181 viewshappyfoodstube.com
5.0
(10)
30 minutes
Your folders

275 viewseatingwell.com
5.0
(7)