4.5
(16)
Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
Heat olive oil in a skillet over medium-high heat; saute garlic until fragrant, about 1 minute. Add chicken; cook and stir until chicken is no longer pink in the center, 5 to 7 minutes.
Step 2
Mix onion, red bell pepper, black beans, and cilantro into chicken; saute until onion is tender, about 5 minutes. Stir salsa into chicken mixture until heated through, 1 to 2 minutes.
Step 3
Spoon chicken mixture into tortillas and top with Mexican cheese blend.
Your folders

291 viewsthestayathomechef.com
4.8
(8)
15 minutes
Your folders
62 viewsthestayathomechef.com
Your folders

238 viewsmccormick.com
15 minutes
Your folders

695 viewsdinneratthezoo.com
5.0
(9)
10 minutes
Your folders

389 viewsonceuponachef.com
5.0
(90)
Your folders

226 viewsskiptomylou.org
18 minutes
Your folders

250 viewslemontreedwelling.com
4.6
(5)
Your folders
191 viewsthekitchn.com
5.0
(1)
Your folders

230 viewsamandascookin.com
5.0
(1)
15 minutes
Your folders

110 viewsknorr.com
10 minutes
Your folders

257 viewschilesandsmoke.com
1 hours
Your folders

22 viewssweetpeasandsaffron.com
5.0
(2)
20 minutes
Your folders

379 viewsmasonfit.com
4.4
(509)
15 minutes
Your folders

360 viewsbbc.co.uk
5.0
(23)
30 minutes
Your folders

489 viewsdelish.com
Your folders

574 viewsnaivecookcooks.com
Your folders
509 viewsisabeleats.com
Your folders

400 viewsbhg.com
4.1
(17)
Your folders

407 viewstasteofhome.com
4.6
(106)
5 hours, 30 minutes