Garlic Chive Oil

Name: Garlic Chive Oil
Prep time: 20 min
Ingredients: 1 cup garlic chives or ramps; 1 cup thyme, rosemary, tarragon, or another herb; ½ teaspoon sea salt; ½ teaspoon freshly ground black pepper; 1 cup extra-virgin olive oil or expeller-pressed canola or grapeseed oil

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Prep Time: 20 minutes

Servings: 1

garlic chive oil pesto

Ingredients

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1 cup garlic chives or ramps1 cup thyme, rosemary, tarragon, or another herb½ teaspoon sea salt½ teaspoon freshly ground black pepper1 cup extra-virgin olive oil or expeller-pressed canola or grapeseed oil

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Instructions

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Step 1

Place all the ingredients in a blender or food processor and process until smooth or to desired consistency, scraping down the sides of the bowl as necessary.

Step 2

Pour into small glass jars and refrigerate. Makes about 1 1/3 cups. Use within 1 month for freshest flavor.