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www.thegraciouspantry.com Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 2
Cost: $5.24 /serving
Author : The Gracious Pantry
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Step 1
Place the shallot and garlic in a pan with the olive oil and sauté for 1-2 minutes.
Step 2
Add the spinach and cook until it is properly wilted.