German Beer Cheese Spread

Name: German Beer Cheese Spread
Prep time: 15 min
Total time: 15 min
Ingredients: 1 pound sharp cheddar cheese, cut into 1/2-inch cubes; 1 tablespoon Worcestershire sauce; 1-1/2 teaspoons prepared mustard; 1 small garlic clove, minced; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2/3 cup German beer or nonalcoholic beer; Assorted crackers or vegetables

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 1.5

Cost: $13.63 /serving

Author : Taste of Home

Ingredients

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1 pound sharp cheddar cheese, cut into 1/2-inch cubes1 tablespoon Worcestershire sauce1-1/2 teaspoons prepared mustard1 small garlic clove, minced1/4 teaspoon salt1/8 teaspoon pepper2/3 cup German beer or nonalcoholic beerAssorted crackers or vegetables

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Instructions

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Place cheese in a food processor; pulse until finely chopped, about 1 minute. Add Worcestershire sauce, mustard, garlic, salt and pepper. Gradually add beer while continuing to process until mixture is smooth and spreadable, about 1-1/2 minutes., Transfer to a serving bowl or gift jars. Refrigerate, covered, up to 1 week. Serve with crackers or vegetables.