Grape Juice Recipe

Step 1

Rinse the organic black grapes or green grapes thoroughly in water a few times using a mesh strainer or colander. Drain all the water and set aside.

Step 2

Transfer the rinsed grapes to a blender. Blend to a fine consistency ensuring there are no chunks of the grapes. Pour the juice on a strainer which has been lined under a bowl.

Step 3

With a spoon press the pulp in the strainer very well, so that all the extra juice is strained.

Step 4

Taste the juice and if it feels strong for your palate, add some water as needed.

Step 5

If the juice is not sweet, add some sugar or your preferred sweetener.

Step 6

For a bit of tang, add lemon juice. Stir to mix. Pour grape juice in glasses or mugs.

Step 7

While serving the juice, sprinkle a pinch of black salt in the glasses if you like.

Step 8

Serve Black Grape Juice immediately with or without ice cubes.

Step 9

You can garnish the juice with grapes or mint leaves.