4.5
(330)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Cut 3 slits in each chicken breast to allow marinade to penetrate. In a small bowl, whisk together olive oil, lemon juice, garlic, salt, pepper, and paprika for about 30 seconds. Place chicken in a large bowl, and pour marinade over. Using your hands, work marinade into chicken. Cover, and refrigerate overnight.
Step 2
Preheat grill for medium heat, and lightly oil grate.
Step 3
Cook chicken on grill until meat is no longer pink and juices run clear.
Your folders

737 viewsrecipetineats.com
5.0
(251)
8 minutes
Your folders
65 viewsrecipetineats.com
Your folders

110 viewsflavornook.uk
40 minutes
Your folders
52 viewsrecipetineats.com
Your folders

181 viewshealthyfitnessmeals.com
4.9
(50)
20 minutes
Your folders

166 viewsurbainecity.com
20 minutes
Your folders

266 viewsmyrecipes.com
4.5
(18)
Your folders

364 viewsnotenoughcinnamon.com
5.0
(1)
10 minutes
Your folders

117 viewswomensweeklyfood.com.au
Your folders

578 viewswhereismyspoon.co
5.0
(1)
15 minutes
Your folders

267 viewsirenamacri.com
5.0
(12)
45 minutes
Your folders

216 views365daysofcrockpot.com
5.0
(2)
Your folders

1613 viewscafedelites.com
5.0
(74)
20 minutes
Your folders

371 viewslowcarbmaven.com
5.0
(2)
8 minutes
Your folders

375 viewsbudgetbytes.com
5.0
(23)
20 minutes
Your folders

1186 viewsprimaverakitchen.com
3.5
(627)
25 minutes
Your folders
76 viewsprimaverakitchen.com
Your folders

392 viewsnatashaskitchen.com
5.0
(21)
16 minutes
Your folders
70 viewsprimaverakitchen.com