Greek Yogurt Ranch Dressing

Step 1

Gather all ingredients, squeezing the lemon juice if necessary.

Step 2

In a bowl, whisk together Greek yogurt, lemon juice, olive oil, garlic powder, onion powder, dill, parsley, chives, salt, and pepper.

Step 3

For a creamier consistency, thin out the mixture with 1 to 2 tablespoons of milk or water.

Step 4

Cover the bowl with wrapping paper, or transfer it to a jar or an airtight container. Refrigerate to chill for at least 30 minutes before serving.