5.0
(318)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Pat chicken dry and pound chicken if some parts are too thick. Combine the olive oil, lemon juice, oregano, garlic, salt and pepper in a bowl or resealable freezer bag. Add chicken and toss well to combine. Marinate for at least 30 minute
Step 2
Preheat grill or grill pan to medium high heat. Place chicken on the grill for 5-7 minutes. Use tongs to flip over and cook until juices run dry, approximately 5-7 more minutes. Discard extra marinade
Step 3
Remove chicken from the grill. Sprinkle with parsley and serve with lemon wedges and vegetables, if desired.
Your folders

231 viewsrockrecipes.com
4.3
(3)
Your folders

210 viewsallrecipes.com
4.5
(586)
15 minutes
Your folders

200 viewstasteofhome.com
5.0
(1)
40 minutes
Your folders
161 viewsfoodnetwork.com
4.4
(17)
Your folders
214 viewsfood.com
5.0
(16)
10 minutes
Your folders

192 viewstasteofhome.com
4.8
(16)
10 minutes
Your folders

176 viewsderrickriches.com
5.0
(2)
Your folders

196 viewsdelightfulemade.com
16 minutes
Your folders

153 viewstherecipecritic.com
4.0
(1)
30 minutes
Your folders

192 viewsepicurious.com
3.7
(8)
Your folders

267 viewsfood.com
5.0
(5)
35 minutes
Your folders
295 viewsplainchicken.com
5.0
(3)
15 minutes
Your folders
82 viewsthestayathomechef.com
Your folders

250 viewsallrecipes.com
4.6
(180)
15 minutes
Your folders

251 viewsallrecipes.com
4.2
(15)
35 minutes
Your folders

264 viewsallrecipes.com
4.4
(278)
8 minutes
Your folders

358 viewsthestayathomechef.com
5.0
(3)
10 minutes
Your folders

201 viewslandolakes.com
Your folders

271 viewsmakeitskinnyplease.com
5.0
(21)
4 minutes