5.0
(2)
Your folders
Your folders

Export 7 ingredients for grocery delivery
Trim ends of potatoes. Slice potatoes into 1-in.-thick rounds. Brush with butter; sprinkle with salt and pepper. Place potatoes on grill rack, buttered side down. Grill, covered, over medium heat or broil 4 in. from heat until browned, 5-7 minutes. Brush with remaining butter; turn. Grill or broil until browned, 5-7 minutes longer., Top with sour cream, cheese, bacon and chives.
Your folders

184 viewskingarthurbaking.com
4.5
(8)
45 minutes
Your folders

24 viewsohsweetbasil.com
5.0
(1)
12 minutes
Your folders

496 viewsforkintheroad.co
4.7
(9)
45 minutes
Your folders

386 viewstasteofhome.com
2.0
(1)
Your folders

164 viewsgreatgrubdelicioustreats.com
4.6
(162)
40 minutes
Your folders
101 viewschelseajoyeats.com
40 minutes
Your folders

161 viewshellofresh.com
Your folders
261 viewsfoodnetwork.com
5.0
(2)
30 minutes
Your folders

281 viewsmyrecipes.com
4.0
(151)
Your folders
1197 viewsthekitchn.com
50 minutes
Your folders

794 viewsnatashaskitchen.com
5.0
(27)
18 minutes
Your folders

893 viewsfoodnetwork.com
50 minutes
Your folders

344 viewstasteofhome.com
4.8
(33)
15 minutes
Your folders

304 viewstasteofhome.com
4.8
(33)
15 minutes
Your folders

195 viewswashingtonpost.com
Your folders

340 viewsbakedbroiledandbasted.com
5.0
(2)
45 minutes
Your folders
63 viewstwomarketgirls.com
Your folders

251 viewswashingtonpost.com
Your folders

393 viewsfoodnetwork.com
4.8
(63)
55 minutes