Grilled Peaches

Name: Grilled Peaches
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Ingredients: 4 peaches (cut in half); 2 tablespoons coconut oil (melted); 2 tablespoons light brown sugar; ½ teaspoon cinnamon; Vanilla ice cream (for serving); 2 tablespoons granola (for serving); Fresh mint (for serving)

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Prep Time: 5 minutes

Cook Time: 8 minutes

Total: 13 minutes

Servings: 4

Cost: $5.85 /serving

Author : Yumna Jawad

grilled peach dessert

Ingredients

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Instructions

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Step 1

Preheat a grill or grill pan to medium-high heat. Brush the peaches with the melted coconut oil liberally, allowing any excess coconut oil to fall over the grill.

Step 2

Place the peaches cut side down first on the grill or grill pan, working in batches if needed. Grill for 5 minutes and then flip them over and grill until tender, but still firm, about 3 more minutes.

Step 3

Whisk together the light brown sugar and cinnamon, and sprinkle on top of the peaches as soon as you remove them from the grill.

Step 4

Serve the peaches with vanilla ice cream and granola, and garnish with fresh mint leaves, if desired.