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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 5 minutes
Total: 20 minutes
Servings: 8
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Coat a grill rack with cooking spray. Heat the grill to medium-high heat (about 425°F to 450°F).
Step 2
Cut each peach in half; remove and discard pits. Cut each peach half into 3 wedges. Top each peach wedge with a mint or basil leaf; wrap with 1 prosciutto strip. Arrange peach bundles on grill rack; grill until the prosciutto is crisp and peaches look juicy, about 2 minutes on each side.
Step 3
Arrange grilled peach bundles on a platter; sprinkle with pepper and drizzle with balsamic glaze.
Step 4
Serving size: 3 peach bundles
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