Ground Beef Totchos Recipe - Pillsbury.com

Name: Ground Beef Totchos Recipe - Pillsbury.com
Prep time: 30 min
Total time: 30 min
Ingredients: 2 bags (16 oz each) Cascadian Farm™ Spud Puppies™ organic frozen potatoes; 1/2 lb lean (at least 80%) ground beef; 1/2 package Old El Paso™ taco seasoning mix (about 2 tablespoons); 3 tablespoons water; 1 1/2 cups shredded Mexican cheese blend (6 oz); 1 cup Old El Paso™ Thick 'n Chunky salsa; Shredded lettuce; Sour cream and guacamole, if desired

4.5

www.pillsbury.com

Your recipes

Prep Time: 30

Total: 30

Servings: 6

Author : By Pillsbury Kitchens

Ground Beef Totchos Recipe - Pillsbury.com

Ingredients

Remove All · Remove Spices · Remove Staples

2 bags (16 oz each) Cascadian Farm™ Spud Puppies™ organic frozen potatoes1/2 lb lean (at least 80%) ground beef1/2 package Old El Paso™ taco seasoning mix (about 2 tablespoons)3 tablespoons water1 1/2 cups shredded Mexican cheese blend (6 oz)1 cup Old El Paso™ Thick 'n Chunky salsaShredded lettuceSour cream and guacamole, if desired

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

1 Heat oven to 425°F. Line cookie sheet with sides with foil or cooking parchment paper. Place frozen potatoes on cookie sheet. Bake as directed on bag.

Step 2

2 Meanwhile, in 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain. Add taco seasoning mix and water. Cook about 2 minutes or until hot.

Step 3

3 Sprinkle potatoes with beef mixture and cheese. Bake 3 to 5 minutes longer or just until cheese is melted. Top with remaining ingredients.