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Export 5 ingredients for grocery delivery
Step 1
Peel the lemons with a vegetable peeler (just enough to get the yellow skin off). Place the peels in a very large jar (or a big old vodka bottle).
Step 2
Pour in the vodka and water. Seal tightly and store in the fridge for 20 days (no need to mix, shake, or stir).
Step 3
Strain the mixture through a coffee filter, into a very large bowl. Discard the lemon peels and the filter.
Step 4
Whisk in the agave nectar, stevia extract, and lemon flavor. Give it a taste and add more agave if you think it needs it. Pour the Limoncello into jars and refrigerate to store.
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