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Export 12 ingredients for grocery delivery
Step 1
Preheat oven to bake 180 degrees Celsius. Grease a non-stick 12 hole muffin tray with olive oil.
Step 2
Sift plain flour into a large mixing bowl. Add all remaining dry ingredients, reserving 12 single pecans to garnish with later. Mix until evenly incorporated.
Step 3
Into another bowl add wet ingredients and whisk until smooth.
Step 4
Add wet to dry ingredients and gently mix with a spatula until just incorporated.
Step 5
Evenly divide batter into the muffin tray. Garnish each with a single pecan.
Step 6
Bake for 20-22 minutes, or until cooked through.
Step 7
Remove from oven and let the tray sit for five minutes. Using a small cheese knife, gently loosen the muffins from their holes and then let cool on a cooling rack.
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