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Export 4 ingredients for grocery delivery
Bring water to a boil.Turn off heat, add honey and hibiscus blossoms. Stir until honey is dissolved, and let blossoms steep for 15-20 minutes.Strain out hibiscus blossoms. Add optional lime juice and vanilla at this time. Cool tea in refrigerator.Serve over ice and enjoy!
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/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2011__09__agua-de-jamaica-hibiscus-tea-horiz-a-1800-0b732e7add62499ca5c0d3c2f05e1c04.jpg)
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