Hickory Smoked Honey Turkey Wrap

Name: Hickory Smoked Honey Turkey Wrap
Total time: 15 min
Ingredients: 2 pieces JENNIE-O® Turkey Bacon; 1 flour tortilla; 1 lettuce leaf; 2 slices tomato; 2 tablespoons pepper jack cheese; 2 tablespoons WHOLLY® guacamole avocado verde dip; 2 slices JENNIE-O® Hickory Smoked Honey Turkey Breast, from the service deli

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Total: 15 minutes

Servings: 1

Author : JENNIE-O® Brand

jennie o

Ingredients

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2 pieces JENNIE-O® Turkey Bacon1 flour tortilla1 lettuce leaf2 slices tomato2 tablespoons pepper jack cheese2 tablespoons WHOLLY® guacamole avocado verde dip2 slices JENNIE-O® Hickory Smoked Honey Turkey Breast, from the service deli

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Instructions

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Step 1

Preheat a nonstick skillet or electric griddle over medium heat (375°F.). Heat slices of bacon for 6-7 minutes or until desired crispness, turning frequently. Set aside.

Step 2

Place tortilla on cutting board. Layer lettuce, bacon, tomato, cheese, avocado and turkey down center of tortilla.

Step 3

Roll up to enclose filling. Secure with wax paper or toothpick.